The government has issued tough guidelines intended to safeguard Kenyans in the wake of the continued spread of the deadly coronavirus.
FORM A – Application Form for Use by Food Business Operators FBOs
FORM B – Inspection Checklist
FORM C – Permit to Operate Food Business during Covid-19 pandemic.
The Government is working out a plan to have all food handlers tested for Covid-19 despite the challenge of some essential components of test kits.
“We are asking for patience and cooperation of the management of these facilities and encourage them to arrange for private testing of their staff in consultation with the Ministry of Health,” said Dr. Rashid Aman, the Chief Administrative Secretary (CAS) for Health during the COVID-19 media briefing today.
THe CAS disclosed that a detailed protocol on the guidelines on eateries and restaurants will be posted on the Ministry of Health website and urged the restaurants Management to read and understand them as the reopening of their premises is predicated on full compliance.
